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Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, chocolate & banana okara cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate & Banana Okara Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Chocolate & Banana Okara Cake is something that I've loved my whole life. They are fine and they look fantastic.
Buy Now Chocolate is a food product made from roasted and ground cacao pods, that is available as a liquid, solid or paste, on its own or as a flavoring agent in other foods. These cheesy garlic biscuits will make a perfect addition to any weeknight meal. The history of chocolate can be traced to the ancient Mayans, and even earlier to the ancient Olmecs of southern Mexico.
To begin with this particular recipe, we must prepare a few components. You can have chocolate & banana okara cake using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate & Banana Okara Cake:
- {Get 300 grams of Fresh okara.
- {Get 2 of Banana.
- {Prepare 2 tbsp of Cocoa powder.
- {Prepare 1 tbsp of Beet sugar.
- {Take 3 tbsp of Katakuriko.
- {Take 1 of +3 Walnuts.
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Instructions to make Chocolate & Banana Okara Cake:
- Mix all ingredients well in a bowl. Crush the walnuts to your liking..
- When it is mixed well, shape it firmly with your hands and microwave at 600W for 7 minutes. Then it is done!.
- This is when I shaped it firmly with a milk carton and microwaved it..
- You can add raisins instead of cocoa powder and make a simple banana cake..
- This is when I made it with 1/4 pumpkin instead of banana, and 1 tablespoon of black sesame seeds instead of cocoa powder. Adjust the moisture with tofu..
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